Giupponi Academy offers, directly from Italy, distance training with coaches and professionals specialized in the typical and traditional recipes of the Italian regions. The courses are aimed at pastry chefs, bakers, ice cream makers and chefs who want to learn the secrets of the original traditional recipes, famous and appreciated worldwide.
Giupponi Trade has made the commitment to bring the art of pastry, bakery, ice cream and Italian cuisine abroad, by studying a training program intended for craftsmen and professionals from all over the world who want to learn the traditional techniques and recipes of the “Paese del sole”, releasing a specific certificate that certifies that the courses were held directly from Italy.
Our answers to Frequently Asked Questions:
- The courses take place strictly from Italy in collaboration and with the Wolfy Academy technical platform
- The best manufacturers of typical Italian products and recipes collaborate with Giupponi Academy
- At the end of the course you will obtain the certificate of participation, that certifies the training obtained directly from Italy with the support of the master pastry chefs, bakers and ice cream makers, connoisseurs of the original and typical Italian recipes.
- You can follow the courses from home, both live and review them on demand.
- We plan both group and face to face courses.
- Live courses are held with simultaneous translation in English, and the courses in replica on demand are subtitled in various languages.
- The courses can be followed by all devices having an Internet connection, including smartphones, tablets and smart TVs.
- Optional learning measurement tests are planned.
- The lessons recorded remain at the disposal of the students for the duration of one year from the date of the start of the course.
