LE DELIZIE DI MARGOT – Margot’s Delights
A selection of confiture and jams from the Italian regions and from the ancient traditions of the Italian pastry chefs who have always selected the best fruit all over the …
Categoria: Presentation of products
REGINA CANDITA – Candied Queen
“REGINA CANDITA“, high selection of the best candied fruit in a wide range of tastes and formats, made available for the production of pastry products, baked goods in general and …
SCHIACCIA NOCI – Nutcracker
“SCHIACCIA NOCI” the best selection of dried fruit for pastry, oven products and ice cream parlors. A cascade of almonds, pistachios, hazelnuts, pine nuts, dried figs, coconut, walnuts and other …
MASTRO IMPASTO – Master dough
“MASTRO IMPASTO”, line of mixtures for pastry and bakery, for the production of typical Italian baked specialties; the “MASTRO IMPASTO” line now brings to the world the recipes of the …
CREMES Notes of taste
The real high quality Italian ice cream ready in a few minutes The “CREMES Note di gusto” line is the balanced ice cream base that brings the experience of Italian …